作 者:Sayanti Bhattacharya ;Susri R. Chaudhuri ;Subrata Chattopadhyay 等
出 处:Journal of Clinical Biochemistry and Nutrition. 2007 ;41(2):106-114.doi:10.3164/jcbn.2007015
出 版 社:The Society for Free Radical Research Japan
文 章 ID:103903667