1.Tourist perception towards Kelantanese food image

作　　者：Hanif Hanan ;Hanif Hanan ;Zuliah Abd Hamid 等

出　　处：Journal of Tourism, Hospitality and Culinary Arts. 2017 ;9(2):443-452.

出版社：Penerbit UiTM Malaysia

文章 ID：253523352

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2.Social Medias’ Influences on Food Popularity Amongst Malaysian University Students

作　　者：Maria Mohd Salleh ;Zuliah Abd Hamid ;Alina Shuhaida Mohd Ramly 等

出　　处：International Journal of Academic Research in Business and Social Sciences. 2021 ;11(13):259-271.doi:10.6007/IJARBSS/v11-i13/8540

出版社：Human Resource Management Academic Research Society

文章 ID：1037763955

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3.Rural Tourism Development in Cameron Highlands: Indigenous Community’s Perception towards Socio-Cultural and Economic Impacts

作　　者：Siti Sabariah Ismail ;Zuliah Abd Hamid ;Siti Nur Syazwani Mohd Fakri 等

出　　处：International Journal of Academic Research in Business and Social Sciences. 2021 ;11(13):206-221.doi:10.6007/IJARBSS/v11-i13/8516

出版社：Human Resource Management Academic Research Society

文章 ID：1037763958

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4.Social Media Attributes and Sustainable Indigenous Tourism Among Mah Meri Community in Carey Island, Malaysia

作　　者：Zuliah Abd Hamid ;Shazali Johari ;Puvaneswaran Kunasekaran

出　　处：International Journal of Academic Research in Business and Social Sciences. 2021 ;11(16):261-270.doi:10.6007/IJARBSS/v11-i16/11233

出版社：Human Resource Management Academic Research Society

文章 ID：1037764045

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	Maria Mohd Salleh	1篇
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	International Journal of Academic Research in Business and Social Sciences	3篇
	Journal of Tourism, Hospitality and Culinary Arts	1篇

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