作 者:Umesh Regmi ;Krishna Prasad Rai ;Miguel Palma
出 处:Journal of Food Science and Technology Nepal. 2012 ;7(0):36-43.doi:10.3126/jfstn.v7i0.10565
出 版 社:Nepal Food Scientists and Technologists Association (NEFOSTA)
文 章 ID:100296194
作 者:Umesh Regmi ;Krishna Prasad Rai ;Miguel Palma
出 处:Journal of Food Science and Technology Nepal. 2014 ;7:36-43.
出 版 社:Nepal Food Scientists and Technologists Association (NEFOSTA)
文 章 ID:185563971