1.Treatment study of domestic wastewaters with low and high loads in an aerated biological filter

作　　者：S. Ngala Nsakou ;S. Ngala Nsakou ;B. Lekhlif 等

出　　处：Journal of Materials and Environmental Science. 2018 ;9(12):3218-3226.

出版社：University of Mohammed Premier Oujda

文章 ID：243037571

文章详细全文下载
2.Treatment study of domestic wastewaters with low and high loads in an aerated biological filter

作　　者：S. Ngala Nsakou ;B. Lekhlif ;El H. Mali

出　　处：Journal of Materials and Environmental Science. 2018 ;9(12):3218-3226.

出版社：University of Mohammed Premier Oujda

文章 ID：243748102

文章详细全文下载
3.Contribution of cassava and cassava-based products to food and nutrition security in Migori County, Kenya

作　　者：James Odhiambo Ouma ;GO Abong’ ;S Ngala

出　　处：African Journal of Food, Agriculture, Nutrition and Development = Journal Africain de l'Alimentation, l'Agriculture, Nutrition et le Developpement. 2021 ;21`(1):17399-17414.doi:10.18697/ajfand.96.19975

出版社：Rural Outreach Program

文章 ID：259878416

文章详细全文下载
4.Development and packaging of a leucine-rich composite flour for treatment of moderate wasting in children aged 6 – 24 months

作　　者：Jeff Wamiti ;W Kogi-Makau ;S Ngala 等

出　　处：African Journal of Food, Agriculture, Nutrition and Development = Journal Africain de l'Alimentation, l'Agriculture, Nutrition et le Developpement. 2021 ;21`(1):17140-17157.doi:10.18697/ajfand.96.19300

出版社：Rural Outreach Program

文章 ID：259878428

文章详细全文下载
5.Evaluation of nutrient content in red kidney beans, amaranth leaves, sweet potato roots and carrots cultivated in Rwanda

作　　者：M.R. Kambabazi ;M.W. Okoth ;S. Ngala 等

出　　处：African Journal of Food, Agriculture, Nutrition and Development = Journal Africain de l'Alimentation, l'Agriculture, Nutrition et le Developpement. 2021 ;21(4):17801-17814.doi:10.18697/ajfand.99.21095

出版社：Rural Outreach Program

文章 ID：266021509

文章详细全文下载
6.Development and packaging of a leucine-rich composite flour for treatment of moderate wasting in children aged 6 – 24 months

作　　者：J. Wamiti ;W. Kogi-Makau ;S. Ngala 等

出　　处：African Journal of Food, Agriculture, Nutrition and Development = Journal Africain de l'Alimentation, l'Agriculture, Nutrition et le Developpement. 2021 ;21(1):17140-17157.doi:10.18697/ajfand.96.19300

出版社：Rural Outreach Program

文章 ID：266021544

文章详细全文下载
7.Contribution of cassava and cassava-based products to food and nutrition security in Migori County, Kenya

作　　者：J.O. Ouma ;G.O. Abong ;S. Ngala

出　　处：African Journal of Food, Agriculture, Nutrition and Development = Journal Africain de l'Alimentation, l'Agriculture, Nutrition et le Developpement. 2021 ;21(1):17379-17414.doi:10.18697/ajfand.96.19975

出版社：Rural Outreach Program

文章 ID：266021557

文章详细全文下载

	F.E. Onyango	1篇
	FE Onyango	1篇
	G.O. Abong	1篇
	GO Abong’	1篇
	H. Vasanthakaalam	1篇
	J. Wamiti	1篇
	J.O. Ouma	1篇
	James Odhiambo Ouma	1篇
	Jeff Wamiti	1篇
	L. Njue	1篇
	M.R. Kambabazi	1篇
	M.W. Okoth	1篇
	W Kogi-Makau	1篇
	W. Kogi-Makau	1篇

	营养学	5篇
	食品工业	5篇
	环境科学基础理论	2篇

	肯尼亚	5篇
	摩洛哥	2篇

全文

出版年度

作者

文章类型

来源期刊

学科主题

语种

国别/地区

检索条件:"( ( 高级检索(( ((AU:(("S. Ngala")))) )) ) )"

	S. Ngala	3篇
	B. Lekhlif	2篇
	El H. Mali	2篇
	S Ngala	2篇
	S. Ngala Nsakou	2篇

	African Journal of Food, Agriculture, Nutrition and Development = Journal Africain de l'Alimentation, l'Agriculture, Nutrition et le Developpement	5篇
	Journal of Materials and Environmental Science	2篇

	2021	5篇
	2018	2篇