首页期刊浏览 2024年12月05日星期四

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18篇

出版年度

	2020	1篇
	2014	12篇
	2013	5篇

作者

	Antonia Ricci	17篇
	Arie Havelaar	17篇
	Declan Bolton	17篇
	Dorte Lau Baggesen	17篇
	Giuseppe Ru	17篇

	James McLauchlin	17篇
	John Griffin	17篇
	John Sofos	17篇
	Kostas Koutsoumanis	17篇
	Marion Simmons	17篇
	Miguel Prieto Maradona	17篇
	Moez Sanaa	17篇
	Olivier Andreoletti	17篇
	Pablo S. Fernandez Escamez	17篇
	Patrick Butaye	17篇
	Paul Cook	17篇
	Robert Davies	17篇
	Roland Lindqvist	17篇
	Tine Hald	17篇
	Truls Nesbakken	17篇
	John Threlfall	9篇
	John Threlfall.	8篇
	Alberto Garre	1篇
	Leonidas Georgalis	1篇
	Pablo S Fernandez Escamez	1篇

来源期刊

EFSA Journal

18篇

学科主题

食品安全与卫生

18篇

语种

英文

18篇

国别/地区

意大利

18篇

检索条件:"( ( 高级检索(( ((AU:(("Pablo S Fernandez Escamez")))) )) ) )"

共 18 条记录

排序：全选导出：

1.Scientific Opinion on the risk of transmission of classical scrapie via in vivo derived embryo transfer in ovine animals

作　　者：Olivier Andreoletti ;Dorte Lau Baggesen ;Declan Bolton 等

出　　处：EFSA Journal. 2013 ;11(2).doi:10.2903/j.efsa.2013.3080

出版社：European Food Safety Authority (EFSA), Parma

文章 ID：83686094

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2.Scientific Opinion on the public health risks related to mechanically separated meat (MSM) derived from poultry and swine

作　　者：Olivier Andreoletti ;Dorte Lau Baggesen ;Declan Bolton 等

出　　处：EFSA Journal. 2013 ;11(3).doi:10.2903/j.efsa.2013.3137

出版社：European Food Safety Authority (EFSA), Parma

文章 ID：87946501

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3.Scientific Opinion on VTEC-seropathotype and scientific criteria regarding pathogenicity assessment

作　　者：Olivier Andreoletti ;Dorte Lau Baggesen ;Declan Bolton 等

出　　处：EFSA Journal. 2013 ;11(4).doi:10.2903/j.efsa.2013.3138

出版社：European Food Safety Authority (EFSA), Parma

文章 ID：87946536

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4.Scientific Opinion on the evaluation of molecular typing methods for major food-borne microbiological hazards and their use for attribution modelling, outbreak investigation and scanning surveillance: Part 1 (evaluation of methods and applications)

作　　者：Olivier Andreoletti ;Dorte Lau Baggesen ;Declan Bolton 等

出　　处：EFSA Journal. 2013 ;11(12).doi:10.2903/j.efsa.2013.3502

出版社：European Food Safety Authority (EFSA), Parma

文章 ID：90247812

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5.Scientific Opinion on Bioreduction application

作　　者：Olivier Andreoletti ;Dorte Lau Baggesen ;Declan Bolton 等

出　　处：EFSA Journal. 2013 ;11(12).doi:10.2903/j.efsa.2013.3503

出版社：European Food Safety Authority (EFSA), Parma

文章 ID：90247814

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6.Scientific Opinion on BSE risk in bovine intestines and mesentery

作　　者：Olivier Andreoletti ;Dorte Lau Baggesen ;Declan Bolton 等

出　　处：EFSA Journal. 2014 ;12(2).doi:10.2903/j.efsa.2014.3554

出版社：European Food Safety Authority (EFSA), Parma

文章 ID：90247903

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7.Scientific Opinion on the risk posed by pathogens in food of non-animal origin. Part 2 (Salmonella and Norovirus in leafy greens eaten raw as salads)

作　　者：Olivier Andreoletti ;Dorte Lau Baggesen ;Declan Bolton 等

出　　处：EFSA Journal. 2014 ;12(3).doi:10.2903/j.efsa.2014.3600

出版社：European Food Safety Authority (EFSA), Parma

文章 ID：90247929

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8.Scientific Opinion on the public health risks related to the maintenance of the cold chain during storage and transport of meat. Part 1 (meat of domestic ungulates)

作　　者：Olivier Andreoletti ;Dorte Lau Baggesen ;Declan Bolton 等

出　　处：EFSA Journal. 2014 ;12(3).doi:10.2903/j.efsa.2014.3601

出版社：European Food Safety Authority (EFSA), Parma

文章 ID：90247930

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9.Scientific Opinion on the evaluation of the safety and efficacy of peroxyacetic acid solutions for reduction of pathogens on poultry carcasses and meat

作　　者：Olivier Andreoletti ;Dorte Lau Baggesen ;Declan Bolton 等

出　　处：EFSA Journal. 2014 ;12(3).doi:10.2903/j.efsa.2014.3599

出版社：European Food Safety Authority (EFSA), Parma

文章 ID：90247931

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10.Scientific Opinion on the risk posed by pathogens in food of non-animal origin. Part 2 ( Salmonella and Norovirus in berries)

作　　者：Olivier Andreoletti ;Dorte Lau Baggesen ;Declan Bolton 等

出　　处：EFSA Journal. 2014 ;12(6).doi:10.2903/j.efsa.2014.3706

出版社：European Food Safety Authority (EFSA), Parma

文章 ID：95926608

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