1.Influence of Diets Low in Protein or Lysine on the Cecal Flora of Rats with Reference to Cecal Contents

作　　者：Mariko TAKAHASHI ;Masao KAMETAKA ;Tomotari MITSUOKA

出　　处：Journal of Nutritional Science and Vitaminology. 1983 ;29(5):601-609.doi:10.3177/jnsv.29.601

出版社：Center for Academic Publications Japan

文章 ID：194241216

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2.ROLE OF INTESTINAL MICROBES IN BODY COMPOSITION IN GERM-FREE, GNOTOBIOTIC AND CONVENTIONAL MICE

作　　者：Masanori YAMANAKA ;Tatsuji NOMURA ;Masao KAMETAKA

出　　处：Journal of Nutritional Science and Vitaminology. 1977 ;23(3):211-220.doi:10.3177/jnsv.23.211

出版社：Center for Academic Publications Japan

文章 ID：194324934

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3.INFLUENCE OF INTESTINAL MICROBES ON HEAT PRODUCTION IN GERM-FREE, GNOTOBIOTIC AND CONVENTIONAL MICE

作　　者：Masanori YAMANAKA ;Tatsuji NOMURA ;Masao KAMETAKA

出　　处：Journal of Nutritional Science and Vitaminology. 1977 ;23(3):221-226.doi:10.3177/jnsv.23.221

出版社：Center for Academic Publications Japan

文章 ID：194324935

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4.ESTIMATION OF THE DAILY MILK INTAKE OF THE SUCKLING RAT USING THE TURNOVER RATE OF POTASSIUM

作　　者：Masao KAMETAKA ;Jiro INABA ;Ryushi ICHIKAWA

出　　处：Journal of Nutritional Science and Vitaminology. 1974 ;20(6):421-429.doi:10.3177/jnsv.20.421

出版社：Center for Academic Publications Japan

文章 ID：194324968

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5.ROLE OF INTESTINAL MICROBES ON BODY NITROGEN ACCUMULATION IN GERMFREE, GNOTOBIOTIC AND CONVENTIONAL MICE

作　　者：Masanori YAMANAKA ;Tatsuji NOMURA ;Masao KAMETAKA

出　　处：Journal of Nutritional Science and Vitaminology. 1974 ;20(5):389-400.doi:10.3177/jnsv.20.389

出版社：Center for Academic Publications Japan

文章 ID：194326301

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6.Influence of Diets Low in Protein or Lysine on the Intestinal Flora of Chicks with Reference to Cecal Contents

作　　者：Mariko TAKAHASHI ;Masao KAMETAKA ;Tomotari MITSUOKA

出　　处：Journal of Nutritional Science and Vitaminology. 1982 ;28(5):501-510.doi:10.3177/jnsv.28.501

出版社：Center for Academic Publications Japan

文章 ID：194328526

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7.Effects of Feeding a Protein-Free Diet on the Mitochondrial Respiration and on Phospholipid Fatty Acids of Mitochondrial and Microsomal Membranes in the Rat Liver

作　　者：Eiji MIYAZAWA ;Masao KAMETAKA

出　　处：Journal of Nutritional Science and Vitaminology. 1990 ;36(3):251-263.doi:10.3177/jnsv.36.251

出版社：Center for Academic Publications Japan

文章 ID：194329337

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8.A COMPARISON OF THE GASTROINTESTINAL TRACT IN GERM-FREE AND CONVENTIONAL MICE FED AN AMINO ACID MIXTURE OR PURIFIED WHOLE-EGG PROTEIN

作　　者：Masanori YAMANAKA ;Tatsuji NOMURA ;Junko TOKIOKA 等

出　　处：Journal of Nutritional Science and Vitaminology. 1980 ;26(5):435-447.doi:10.3177/jnsv.26.435

出版社：Center for Academic Publications Japan

文章 ID：194329928

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9.EFFECT OF DIETARY FATS AND FATTY ACID ON LIVER LIPID ACCUMULATION IN RATS FED LOW PROTEIN DIETS

作　　者：Kazumi YAGASAKI ;Masao KAMETAKA

出　　处：Journal of Nutritional Science and Vitaminology. 1978 ;24(2):149-158.doi:10.3177/jnsv.24.149

出版社：Center for Academic Publications Japan

文章 ID：194324232

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检索条件:"( ( 高级检索(( ((AU:(("Masao KAMETAKA")))) )) ) )"

	Masao KAMETAKA	9篇
	Masanori YAMANAKA	4篇
	Tatsuji NOMURA	4篇
	Mariko TAKAHASHI	2篇
	Tomotari MITSUOKA	2篇

	Eiji MIYAZAWA	1篇
	Jiro INABA	1篇
	Junko TOKIOKA	1篇
	Kazumi YAGASAKI	1篇
	Ryushi ICHIKAWA	1篇