1.Characterization of Ethanol Precipitated Cress Seed and Flaxseed Mucilages Compared with Commercial Guar Gum

作　　者：M. Abd El-Aziz ;H.F. Haggag ;M.M. Kaluoubi 等

出　　处：American Journal of Food Technology. 2016 ;11(3):84-91.doi:10.3923/ajft.2016.84.91

出版社：Academic Journals Inc., USA

文章 ID：175317840

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2.Physical Properties of Ice Cream Containing Cress Seed and Flaxseed Mucilages Compared with Commercial Guar Gum

作　　者：M. Abd El-Aziz ;H.F. Haggag ;M.M. Kaluoubi 等

出　　处：International Journal of Dairy Science. 2015 ;10(4):160-172.doi:10.3923/ijds.2015.160.172

出版社：Academic Journals Inc., USA

文章 ID：112910364

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3.Effect of Flaxseed Mucilage, Sodium Chloride and Their Combination on Some Functional Properties of Sodium Caseinate Solution

作　　者：Laila K. Hassan ;Ahmed B. Shazly ;Mahmoud Abd El-Aziz 等

出　　处：International Journal of Dairy Science. 2020 ;15(2):62-71.doi:10.3923/ijds.2020.62.71

出版社：Academic Journals Inc., USA

文章 ID：254315678

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4.Ameliorative Role of Ashwagandha/Probiotics Fortified Yogurt against AlCl3 Toxicity in Rats

作　　者：Mohamed A. Mustafa ;Mahmoud Ashry ;Heba H. Salama 等

出　　处：International Journal of Dairy Science. 2020 ;15(4):169-181.doi:10.3923/ijds.2020.169.181

出版社：Academic Journals Inc., USA

文章 ID：259860713

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	Laila K. Hassan	4篇
	A.F. Sayed	2篇
	H.F. Haggag	2篇
	M. Abd El-Aziz	2篇
	M.M. El-Sayed	2篇

	M.M. Kaluoubi	2篇
	Ahmed B. Shazly	1篇
	Heba H. Salama	1篇
	Khaled G. Abdel-Wahh	1篇
	Mahmoud Abd El-Aziz	1篇
	Mahmoud Ashry	1篇
	Mohamed A. Mustafa	1篇
	Samy M. Abdelha	1篇
	Tarek N. Soliman	1篇

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	International Journal of Dairy Science	3篇
	American Journal of Food Technology	1篇

	2020	2篇
	2016	1篇
	2015	1篇