1.Effectiveness of Community-Based Interventions Programs in Childhood Obesity Prevention in a Spanish Population According to Different Socioeconomic School Settings

作　　者：Ana M. Puga ;Alejandra Carretero-Krug ;Ana M. Montero-Bravo 等

出　　处：Nutrients. 2020 ;12(9):2680-2694.doi:10.3390/nu12092680

出版社：MDPI Publishing

文章 ID：257139661

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2.Food Sustainability Knowledge and Attitudes in the Spanish Adult Population: A Cross-Sectional Study

作　　者：Ángela García-González ;María Achón ;Alejandra Carretero Krug 等

出　　处：Nutrients. 2020 ;12(10):3154-3174.doi:10.3390/nu12103154

出版社：MDPI Publishing

文章 ID：257140074

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3.Dietary Intake Adequacy and Food Sources of Nutrients Involved in the Methionine-Methylation Cycle in Women of Childbearing Age from the ANIBES Spanish Population

作　　者：Marina Redruello-Requejo ;Alejandra Carretero-Krug ;Paula Rodríguez-Alonso 等

出　　处：Nutrients. 2021 ;13(9).doi:10.3390/nu13092958

出版社：MDPI Publishing

文章 ID：1035676503

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4.Hydration status, body composition, and anxiety status in aeronautical military personnel from Spain: a cross-sectional study

作　　者：Alejandra Carretero-Krug ;Natalia Úbeda ;Carlos Velasco 等

出　　处：Military Medical Research. 2021 ;8.doi:10.1186/s40779-021-00327-2

出版社：BioMed Central

文章 ID：1032544826

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