文章基本信息

标题：Defence Food Research in India
本地全文：下载
作者：T. R. Sharma
期刊名称：Defence Science Journal
印刷版ISSN：0976-464X
出版年度：2014
卷号：34
期号：2
页码：111-123
DOI：10.14429/dsj.34.7680
语种：English
出版社：Defence Scientific Information & Documentation Centre
摘要："The Defence Food Research Laboratory, Mysore, is a major centre of research in India, particularly in defence feeding. It is multi-disciplinary laboratory, well equipped to do research work in food technology, food preservation, packaging, nutrition and biochemistry and food microbiology. Special emphasis is laid on development of light weight processed food suiting Indian palate. This paper gives a bird's eye view of the activities and achievements of the laboratory and indicates the scope of future work."
关键词：Defence feeding;Food Technology;Food Preservation;Food Microbiology;Biochemistry;Light weight processed food