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  • 标题:Effect of Hypocaloric Stress on Body and Tissue Composition of Rats K
  • 本地全文:下载
  • 作者:K. R. Viswanathan ; N. Narayan Prasad ; M. Siddalinga Swamy
  • 期刊名称:Defence Science Journal
  • 印刷版ISSN:0976-464X
  • 出版年度:1988
  • 卷号:38
  • 期号:3
  • 页码:261-272
  • DOI:10.14429/dsj.38.5848
  • 语种:English
  • 出版社:Defence Scientific Information & Documentation Centre
  • 摘要:Rats fed ad libitum, a ration comprising fresh foods (F ration) for 10 days, were switched over to another ration consisting of processed foods (P ration) for a similar period. Thereafter, the animals were subjected to a 50 per cent diet restriction for a period of 10 days and rehabilitated either on F ration or P ration for an equal period. The results showed a decline in growth rate, food consumption and food efficiency ratio in the group fed ad libitum on P ration compared to that on F ration. Fifty per cent diet, restriction induced loss of body weight due to depletion of body fat. A fall in the gross weight of liver,kidney and epididymal fat pad along with a reduction in the contentsof lipid in liver and fat pad were also observed. Refeeding ofdiet-restricted rats induced hyperphagia and super-normal weight gainwith both rations. The data on liver triglycerides appeared to show anage-related rise which could be controlled by diet restriction to someextent. Feeding of P ration tended to predisperse to higher adiposetissue cholesterol attributable to higher fat content of this ration.
  • 关键词:Physiology;Hypocaloric stress
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