文章基本信息

标题：DETERMINANTS OF UNSAFE HAMBURGER COOKING BEHAVIOR
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作者：Ralston, Katherine L. ; Starke, Yolanda ; Adu-Nyako, Kofi 等
期刊名称：Journal of Agribusiness
印刷版ISSN：0738-8950
出版年度：1998
期号：suppl
出版社：Journal of Agribusiness
摘要：We used a national hamburger preparation survey to estimate a simultaneous equation model of food safety knowledge, attitudes, and hamburger cooking behavior. The results suggest that food safety risk perceptions, palatability attributes, and food safety knowledge play important roles in determining food preparation behavior.