文章基本信息

标题：Study on Frozen Food Industry's Integrated Information Management Strategy Based on ERP
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作者：Yong Liu ; Dazheng Wang ; Xueshuang Len 等
期刊名称：Advance Journal of Food Science and Technology
印刷版ISSN：2042-4868
电子版ISSN：2042-4876
出版年度：2014
卷号：6
期号：11
页码：1249-1254
出版社：MAXWELL Science Publication
摘要：In order to study the causes of weak frozen food industry management in China, especially for the industry that produces the high repetitive and high corrosion production using information centres, we analyze that the approach of integrated information management strategy is emphasized in developing of computer integrated Enterprise Resource Plan (ERP). ERP comprises of HRM, financial management, manufacturing management and inventory management. This study focuses on computer integrated information and ERP has impacts on the information use in an organization and how ERP has impacts on the business strategy. We hope these can accelerate the construction of frozen food industry's integrated information management strategy based on ERP, promote sustained and rapid growth in frozen food industry, constantly improve the guarantees for product quality and safety and promote the simultaneous development of integration and informatization.
关键词：ERP system ; frozen food industry ; integrated information management strategy ; ; ;