文章基本信息

标题：Dioxin and its Contamination to Foods
本地全文：下载
作者：Ferhunde Şahbaz ; Jale Acar
期刊名称：Gida : Journal of Food
印刷版ISSN：1300-3070
电子版ISSN：1309-6273
出版年度：1993
卷号：18
期号：4
出版社：Association of Food Technology, Turkey
摘要：Recent studies have shown that the dioxins may be present in foods, air, soil and water as sources of environmental pollution. Everyday a report related to dioxins appears in daily newspapers of Western Europe. It has been pointed out that even the trace amounts of dioxins may have adverse effects on human health. Dioxins have been detected in human milk, soil of kindergartens, soil water, newspapers, coffee filters and in many of medical and dental products. There is no doubt that a new source of dioxin would be included to the present ones in a very near future.