文章基本信息

标题：A New Technology for Aseptic Processing of Food Containing Particulates: Ohmic Heating
本地全文：下载
作者：İlkay Tosun ; Nevzat Artık
期刊名称：Gida : Journal of Food
印刷版ISSN：1300-3070
电子版ISSN：1309-6273
出版年度：1998
卷号：23
期号：4
出版社：Association of Food Technology, Turkey
摘要：In this article, it was aimed to give information on the principal and applicability of the ohmic heating for food containing particulates and the properties of the Ohmic system. In addition, in several aspects the Ohmic heating were compared with retorting canning and freezing methods.