文章基本信息

标题：Investigation on Presentation of spme Importent Food-Poisioning Microorganism in Baby and Child Infant Food Formulas
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作者：Özer Ergün ; Harun Aksu ; Özge Özgen Arun 等
期刊名称：Gida : Journal of Food
印刷版ISSN：1300-3070
电子版ISSN：1309-6273
出版年度：2002
卷号：27
期号：4
出版社：Association of Food Technology, Turkey
摘要：60 infant food formula samples were collected from the local market in their original packages. 50 of these samples were dry formulas, 10 of them were in conserved food form. All of the samples were examined for Escherichia coli , Bacillus cereus , Staphylococcus aureus , Salmonella spp, and coliform bacteria count. While coliform bacteria were isolated from 15 samples (%25.0) and B. cereus from 2 samples (%3.3), E. coli , S. aureus and Salmonella spp. were not determined from any of the samples. All the positive samples were from the dry formulas group.