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文章基本信息

  • 标题:Statistical Quality Control and an Industrial Application
  • 本地全文:下载
  • 作者:Ahmet Kaya
  • 期刊名称:Gida : Journal of Food
  • 印刷版ISSN:1300-3070
  • 电子版ISSN:1309-6273
  • 出版年度:2005
  • 卷号:30
  • 期号:4
  • 出版社:Association of Food Technology, Turkey
  • 摘要:It is called qualitative quality control when color, smell and taste of product is controlled and quantitative quality control when weight, shape and physical property of a product is controlled in food sector. In this study I am interested in statistical quality control both qualitative and quantitive approach. Finally an application is given.
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