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  • 标题:Nutrigenomic Technologies
  • 本地全文:下载
  • 作者:Arzu Kart Gündoğdu ; Aynur Gül Karahan
  • 期刊名称:Gida : Journal of Food
  • 印刷版ISSN:1300-3070
  • 电子版ISSN:1309-6273
  • 出版年度:2008
  • 卷号:33
  • 期号:4
  • 出版社:Association of Food Technology, Turkey
  • 摘要:Nutrigenomics is the study of the interactions between nutrition and human genome. In addition, nutrigenomic technologies (genomics, proteomics, transcriptomics , and bioinformatics) seek to understand the mechanisms underlying these interactions. By means of these technologies, it can lead to future individualized dietary recommendations to promote a healthier lifestyle and reduce the risks of chronic disease. In this review, it was aimed to give information about nutrigenomic technologies and the relationship between these technologies and human nutrition.
  • 关键词:Nutrigenomics ; genomic; proteomic; metabolomic ; bioinformatic
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