文章基本信息

标题：TRADE LIBERALIZATION OF THE FOOD INDUSTRY IN THE CARIBBEAN: THE FUTURE OF PREFERENTIAL TRADE AGREEMENTS IN THE CARICOM REGION
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作者：Pemberton, Carlisle A. ; Ames, Glenn C.W. ; Houston, Jack E. 等
期刊名称：Journal of Food Distribution Research
印刷版ISSN：0047-245X
出版年度：2000
页码：45-68
出版社：Food Distribution Research Society
关键词：Trade liberalization of the food Industry;CARICOM;Preferential Trade Agreement (PTA)