文章基本信息

标题：AN ECONOMIC ANALYSIS OF SELECTED U.S. DAIRY PROGRAM CHANGES
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作者：Whipple, Glen D. ; Powe, Charles ; Gray, Morgan D. 等
期刊名称：Journal of Food Distribution Research
印刷版ISSN：0047-245X
出版年度：1985
页码：181-191
出版社：Food Distribution Research Society
摘要：An interregional reactive programming model of the United States dairy industry is used to test the welfare implications of several dairy program changes on milk producers, milk consumers, and taxpayers. The results showed that each of the tested alternatives (price support reduction, price support reduction with frozen minimum Class I price, assessments, and production quotas) could reduce price support expenditures substantially. However, assessments reduced expenditures most effectively in terms of cost to milk producers for the United States generally while the price support reduction with frozen minimum Class I price was most efficacious in terms of cost to Southeast producers.