文章基本信息

标题：Campylobacter outbreak due to chicken consumption at an Australian Capital Territory restaurant
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作者：Andrew P Black ; Martyn D Kirk ; Geoff Millard 等
期刊名称：Communicable Diseases Intelligence
印刷版ISSN：1447-4514
电子版ISSN：1445-4866
出版年度：2006
卷号：30
期号：3
页码：373-377
出版社：Government Department of Health and Ageing
摘要：Campylobacter is the most common cause of bacterial gastroenteritis in Australia, with 15,008 notifi ca-tions in 2004. This represents only a small fraction of the total cases of Campylobacter. Despite this, out-breaks are rarely reported. This report describes the investigation of an outbreak of campylobacteriosis following a restaurant meal in the Australian Capital Territory. The outbreak was identifi ed by a general practitioner who notifi ed the Health Protection Service, ACT Health. A retrospective cohort investigation of the 27 work colleagues who attended lunch at the restaurant was conducted. Eleven cases were identifi ed with two culture positive for Campylobacter. An association between eating several dishes containing chicken was identifi ed. This outbreak highlights the important identifi ed risk for Campylobacter infection from commercially prepared chicken. It also demonstrates the important role of clinicians in notifying disease outbreaks
关键词：Campylobacter; outbreak; gastroenteritis; foodborne disease