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  • 标题:The antioxidant activity of selected Romanian honeys
  • 本地全文:下载
  • 作者:Irina DOBRE ; Georgiana GÂDEI ; Livia PĂTRAŞCU
  • 期刊名称:Annals of the University Dunarea de Jos of Galati. Fascicle VI : Food Technology
  • 印刷版ISSN:1843-5157
  • 电子版ISSN:2068-259X
  • 出版年度:2010
  • 卷号:34
  • 期号:2
  • 页码:67-73
  • 出版社:Galati University Press
  • 摘要:Four types of Apis mellifera honey collected in the eastern region of Romania were screened for their total phenolic content by the Folin-Ciocalteau method, for anti radical power as assessed by DPPH radical scavenging assay, for the FRAP assay-ferric reducing antioxidant power. The antioxidant effect o ver a substrate sensitive to lipid per oxidation and also the presence of some pigments with antioxidant action in honey-ABS 450 were evaluated. All assays revealed the following order of the obtained values: Lime honey>poly-flower honey>Sea buckthorn honey>Acacia honey
  • 关键词:antioxidant activity; FRAP assay; DPPH free radical; total phenol content; ABS 450
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