文章基本信息

标题：Curing of a Killer Factor in Saccharomyces cerevisiae
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作者：Gerald R. Fink ; Cora Ann Styles
期刊名称：Proceedings of the National Academy of Sciences
印刷版ISSN：0027-8424
电子版ISSN：1091-6490
出版年度：1972
卷号：69
期号：10
页码：2846-2849
DOI：10.1073/pnas.69.10.2846
语种：English
出版社：The National Academy of Sciences of the United States of America
摘要：Many standard laboratory stocks of yeast are able to kill other yeast strains. This property has not been generally recognized because killing is observed only at low pH and not at the pH of standard media. In all strains examined, the genetic determinant for the killer trait shows non-Mendelian inheritance. The segregation patterns of our killer strains indicate that this killer determinant may be different from the killer previously described. Treatment of a killer strain with cycloheximide, but not with ethidium bromide, converts it into a sensitive nonkiller.
关键词：yeast ; low pH ; cycloheximide ; ethidium bromide ; “non-Mendelian”