期刊名称:Jahrbuch der Österreichischen Gesellschaft für Agrarökonomie
印刷版ISSN:1815-1027
出版年度:2008
卷号:2008
页码:125-125
出版社:Facultas
摘要:Several studies revealed systematic gender
differences in the perception of food-hazards with
women being frequently more concerned than men.
This paper proposes a study design for investigating
the underlying reasons for these gender differences
systematically. The study is based on a contextualist
psychological approach to risk perception in order to
understand what meanings men and women attach to
food-risks by uncovering women’s and men’s cognitive
structures related to food-hazards. In this
regard, special emphasis is put on the means-endchain
theory which is proposed as the appropriate
methodology and the laddering technique as derived
method.