文章基本信息

标题：Nutrition Recommendations and the Children’s Food and Beverage Advertising Initiative’s 2014 Approved Food and Beverage Product List
本地全文：下载
作者：Rebecca M. Schermbeck ; Lisa M. Powell
期刊名称：Preventing Chronic Disease
印刷版ISSN：1545-1151
出版年度：2015
卷号：12
页码：1
DOI：10.5888/pcd12.140472
出版社：Centers for Disease Control and Prevention
摘要：We compare the Children's Food and Beverage Advertising Initiative's (CFBAI's) April 2014 list of food and beverage products approved to be advertised on children's television programs with the federal Interagency Working Group's nutrition recommendations for such advertised products. Products were assessed by using the nutrients to limit (saturated fat, trans fat, sugar, and sodium) component of the Interagency Working Group's recommendations. Fifty-three percent of the listed products did not meet the nutrition recommendations and, therefore, were ineligible to be advertised. We recommend continued monitoring of food and beverage products marketed to children.