文章基本信息

标题：Bee Pollen: Current Status and Therapeutic Potential
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作者：Shaden A. M. Khalifa ; Mohamed H. Elashal ; Nermeen Yosri 等
期刊名称：Nutrients
电子版ISSN：2072-6643
出版年度：2021
卷号：13
期号：6
页码：1876
DOI：10.3390/nu13061876
出版社：MDPI Publishing
摘要：Bee pollen is a combination of plant pollen and honeybee secretions and nectar. The Bible and ancient Egyptian texts are documented proof of its use in public health. It is considered a gold mine of nutrition due to its active components that have significant health and medicinal properties. Bee pollen contains bioactive compounds including proteins, amino acids, lipids, carbohydrates, minerals, vitamins, and polyphenols. The vital components of bee pollen enhance different bodily functions and offer protection against many diseases. It is generally marketed as a functional food with affordable and inexpensive prices with promising future industrial potentials. This review highlights the dietary properties of bee pollen and its influence on human health, and its applications in the food industry.
关键词：bee pollen; metabolic syndromes; human health; functional food; nutritional value bee pollen ; metabolic syndromes ; human health ; functional food ; nutritional value