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  • 标题:Nutrition in Chronic Kidney Disease—The Role of Proteins and Specific Diets
  • 本地全文:下载
  • 作者:Mugurel Apetrii ; Daniel Timofte ; Luminita Voroneanu
  • 期刊名称:Nutrients
  • 电子版ISSN:2072-6643
  • 出版年度:2021
  • 卷号:13
  • 期号:3
  • 页码:956
  • DOI:10.3390/nu13030956
  • 出版社:MDPI Publishing
  • 摘要:Chronic kidney disease (CKD) is a global public health burden, needing comprehensive management for preventing and delaying the progression to advanced CKD. The role of nutritional therapy as a strategy to slow CKD progression and uremia has been recommended for more than a century. Although a consistent body of evidence suggest a benefit of protein restriction therapy, patients’ adherence and compliance have to be considered when prescribing nutritional therapy in advanced CKD patients. Therefore, these prescriptions need to be individualized since some patients may prefer to enjoy their food without restriction, despite knowing the potential importance of dietary therapy in reducing uremic manifestations, maintaining protein-energy status.
  • 关键词:nutrition; chronic kidney disease; low protein diet; healthy dietary patterns nutrition ; chronic kidney disease ; low protein diet ; healthy dietary patterns
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