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  • 标题:Detection of Chymotrypsin by Optical and Acoustic Methods
  • 本地全文:下载
  • 作者:Ivan Piovarci ; Tibor Hianik ; Ilia N. Ivanov
  • 期刊名称:Biosensors
  • 电子版ISSN:2079-6374
  • 出版年度:2021
  • 卷号:11
  • 期号:3
  • 页码:63
  • DOI:10.3390/bios11030063
  • 出版社:MDPI Publishing
  • 摘要:Chymotrypsin is an important proteolytic enzyme in the human digestive system that cleaves milk proteins through the hydrolysis reaction, making it an interesting subject to study the activity of milk proteases. In this work, we compared detection of chymotrypsin by spectrophotometric dynamic light scattering (DLS) and quartz crystal microbalance (QCM) methods and determined the limit of chymotrypsin detection (LOD), 0.15 ± 0.01 nM for spectrophotometric, 0.67 ± 0.05 nM for DLS and 1.40 ± 0.30 nM for QCM methods, respectively. The sensors are relatively cheap and are able to detect chymotrypsin in 3035 min. While the optical detection methods are simple to implement, the QCM method is more robust for sample preparation, and allows detection of chymotrypsin in non-transparent samples. We give an overview on methods and instruments for detection of chymotrypsin and other milk proteases.
  • 关键词:chymotrypsin; β-casein; nanoparticles; UV-vis spectroscopy; dynamic light scattering; quartz crystal microbalance chymotrypsin ; β-casein ; nanoparticles ; UV-vis spectroscopy ; dynamic light scattering ; quartz crystal microbalance
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