文章基本信息

标题：The Effect Of Organizational Ambidexterity On Entrepreneurial Orientation: Comparison Of Service And Production Sector
其他标题：ÖRGÜTSEL USTALIĞIN GİRİŞİMCİLİK YÖNELİMİ ÜZERİNDEKİ ETKİSİ: HİZMET VE ÜRETİM SEKTÖRÜ KARŞILAŞTIRMASI
本地全文：下载
作者：Mehmet SAĞLAM
期刊名称：International Journal of Economics Business and Politics
电子版ISSN：2587-2559
出版年度：2020
卷号：4
期号：2
DOI：10.29216/ueip.790146
语种：English
出版社：Recep Tayyip Erdogan Universitesi
摘要：In this study, it is aimed to investigate the effect of organizational ambidexterity subdimensions on entrepreneurial orientation subdimensions for the service and production sector. Snowball sampling was used as sampling method and online survey form was created as data collection tool. The questionnaire link was directed to the sector managers who can be reached via LinkedIn social media platform. The data collection process took place between April 5, 2019 and June 7, 2019. The sample included 378 service and 324 production sector managers. In data analysis SPSS 21 program was used. In the result of study, for both sectors, it has been concluded that exploration and exploitation ambidexterity are the organizational ambidexterity dimensions that have the greatest impact on risk taking and autonomy. Also, it has been determined that exploitation ambidexterity for the service sector and exploration ambidexterity for the production sector are the organizational ambidexterity dimensions that have the greatest impact on innovativeness, proactiveness and competitive aggressiveness.
其他摘要：Bu çalışmada hizmet ve üretim sektörü için örgütsel ustalık alt boyutlarının, girişimcilik yönelimi alt boyutları üzerindeki etkisinin incelenmesi amaçlanmıştır. Örnekleme yöntemi olarak kartopu örnekleme kullanılmış, veri toplama aracı olarak online anke
关键词：Organizational Ambidexterity;Entrepreneurial Orientation;Service and Production Sector
其他关键词：Örgütsel Ustalık;Girişimcilik Yönelimi;Hizmet ve Üretim Sektörü