文章基本信息

标题：Syagrus schizophylla: Unconventional Food Plant of the Caatinga Biome with a high caloric value Syagrus schizophylla: Planta alimentícia não convencional do bioma de caatinga com alto valor calórico
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作者：Maria do Rosário Fátima Padilha ; Neide Kazue Sakugawa Shinohara ; Indira Maria Estolano Macêdo 等
期刊名称：Revista Geama
电子版ISSN：2447-0740
出版年度：2017
卷号：3
期号：2
页码：53-57
出版社：Universidade Federal Rural de Pernambuco
摘要：In the present day world concern relates to the effects of climate on plantations. In various parts of the world, forests, fields, plantations continue to disappear or are degraded. Brazil is a country that concentrates a great diversity of plants, this also refers to the Caatinga biome that participates in the vegetal cover of the state of Pernambuco, where this vegetation still displays the presence of unconventional food plants (UFP). Seeking to know in more detail the nutritional value of fruits of the palm Syagrus schizophylla known as Catolé coconut, this study sought to assess the centesimal composition of its almonds. Physico-chemical tests were performed in triplicate and according to methodologies of Instituto Adolfo Lutz-IAL. Before the results, it is concluded that the Catolé coconut almond is very nutritious and presents high caloric value.
关键词：Catolé Coconut;Unconventional Plant Food;Nutritional Value