文章基本信息

标题：Free for All: Foods, Landscapes, and Lives in the Paraguayan Chaco
本地全文：下载
作者：Felice S. Wyndham
期刊名称：Ethnobiology Letters
电子版ISSN：2159-8126
出版年度：2016
卷号：7
期号：2
页码：14-22
DOI：10.14237/ebl.7.2.2016.731
出版社：Society of Ethnobiology
摘要：Foods and foodscapes structure and inform our experiences as ethnobiologists and ethnographers, the way we interact with and learn from teachers in study sites, and how relations between peoples and between people and landscapes unfold over time. This short memoir essay revisits my education in foodscapes with the Ayoreo community of Jesudi in the Paraguayan Chaco through stories and experiences of food procurement and distribution. From landscapes in which food was free for all (non-monetized) to contemporary encroachments and land-grabbing in the Chaco for globally-connected markets, the transformations have been rapid and witnessed by Ayoreo and other dispossessed indigenous groups.
其他摘要：Foods and foodscapes structure and inform our experiences as ethnobiologists and ethnographers, the way we interact with and learn from teachers in study sites, and how relations between peoples and between people and landscapes unfold over time. This short memoir essay revisits my education in foodscapes with the Ayoreo community of Jesudi in the Paraguayan Chaco through stories and experiences of food procurement and distribution. From landscapes in which food was free for all (non-monetized) to contemporary encroachments and land-grabbing in the Chaco for globally-connected markets, the transformations have been rapid and witnessed by Ayoreo and other dispossessed indigenous groups.
关键词：Ayoreo; Paraguayan Chaco; Wild foods; Landscape ethnobiology
其他关键词：Ayoreo;Paraguayan Chaco;Wild foods;Landscape ethnobiology