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  • 标题:DETERMINANT OF FOOD INFLATION
  • 本地全文:下载
  • 作者:Bambang Indra Ismaya ; Donni Fajar Anugrah
  • 期刊名称:Bulletin Ekonomi Moneter dan Perbankan
  • 印刷版ISSN:1410-8046
  • 电子版ISSN:2460-9196
  • 出版年度:2018
  • 卷号:21
  • 期号:1
  • 页码:81-94
  • DOI:10.21098/bemp.v21i1.926
  • 出版社:Bank Indonesia
  • 摘要:In this paper, we investigate the determinants of food inflation in Indonesia. Usingquarterly data (2008:Q1 to 2017:Q4) and a GMM estimator, we show that backwardlookingand forward-looking expectations have a strong impact on food inflation.Additionally, we show that the determinants of general food price inflation, such asfood production, agriculture sector output, infrastructure, food import, agriculturesector credit, demand level (M1/consumption), and seasonal event (Eid Mubarak), arehighly significant. Backward-looking and forward-looking expectations, domestic oilprice, and level of demand have contributed to high food price while factors relating togeneral food price inflation have reduced food price.
  • 关键词:Inflation’s determinants; Expectations; Indonesia; GMM.
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