期刊名称:Annals of the University Dunarea de Jos of Galati. Fascicle VI : Food Technology
印刷版ISSN:1843-5157
电子版ISSN:2068-259X
出版年度:2018
卷号:42
期号:1
页码:1-21
出版社:Galati University Press
摘要:The quality of any wine is intrinsically dependent on the quality and composition of
the grapes used to produce it. In traditional winemaking countries such as Germany
and France, wine quality is determined by geographic origin or the terroir of the
wine. The aim of the present research is to determine the quality of wines from the
main vineyards of Romania. In terms of quality rating, they display particular
characters of the varieties, as well as the ecoclimatic conditions and ecopedological
influence on the quality of wine. The work offers new information on the quality of
the white wines obtained in main vineyards of Romania, useful for their promotion
and marketing. The variation of the physico-chemical characteristics and elemental
concentration represents a strong geological marker for wines geographical
traceability.