首页    期刊浏览 2024年12月12日 星期四
登录注册

文章基本信息

  • 标题:Student’s and Instructor’s Perception toward the Effectiveness of E-BBQ Enhances Al-Qur’an Reading Ability
  • 本地全文:下载
  • 作者:Yusuf Hanafi ; Nurul Murtadho ; M. Alifudin Ikhsan
  • 期刊名称:International Journal of Instruction
  • 印刷版ISSN:1694-609X
  • 电子版ISSN:1308-1470
  • 出版年度:2019
  • 卷号:12
  • 期号:3
  • 页码:1-18
  • 出版社:International Journal of Instruction
  • 摘要:The implementation of Al-Qur'an Reading Guidance (Belajar Baca Qur’an/BBQ – a word in the Indonesian language) program using traditional methods is considered not effective in terms of management, and lagging behind in terms of technology utilization. This has led to the development of a Learning Management System (LMS), specifically for Al-Qur'an learning, namely-BBQ. This study aimed to investigate the effectiveness of e-BBQ in improving the ability to read the Qur'an and the extent of e-BBQ acceptance by students and instructors in the framework of the Technology Acceptance Model (TAM) 3. This study used a nonrandomized control group pretest-posttest design by comparing two groups with and without e-BBQ, accompanied by interviews at the end of the study. The results showed that even though Al-Qur’an reading ability in both groups increased significantly, the increase in the e-BBQ group was higher than the group without eBBQ. Student’s and instructor’s perceptions of e-BBQ showed that e-BBQ was considered easy and useful. In conclusion, e-BBQ is capable of enhancing students’ Al-Qur’an reading ability. The usefulness and ease of use perceived by students became the main factors in this LMS acceptance, and helped them to improve their Al-Qur'an reading ability.
  • 关键词:learning management system; e;BBQ; reading Qur’an; technology acceptance model; perception
国家哲学社会科学文献中心版权所有