文章基本信息

标题：Perishable Food Supply Chain, Supply of Chain Management on Risk Mitigation with Enterprise Risk Management as an Intervening Variable
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作者：Yasananda Khusnul Ramadiyanto ; Yvonne Augustine
期刊名称：European Journal of Business and Management
印刷版ISSN：2222-2839
电子版ISSN：2222-2839
出版年度：2019
卷号：11
期号：12
页码：182-189
DOI：10.7176/EJBM/11-12-22
出版社：The International Institute for Science, Technology and Education (IISTE)
摘要：This study examines the effect of perishable food supply chain and supply chain management on risk mitigation with enterprise risk management as an intervening variable. The design of this study is a form of survey research, the number of samples in this study were 52 respondents intended for employees in service companies in Indonesia.
关键词：Perishable Food Supply Chain; Supply of Chain Management; Risk Mitigation; Enterprise Risk Management.