文章基本信息

标题：Dietary patterns and chronic kidney disease: a cross-sectional association in the Irish Nun Eye Study
本地全文：下载
作者：Euan N. Paterson ; Charlotte E. Neville ; Giuliana Silvestri 等
期刊名称：Scientific Reports
电子版ISSN：2045-2322
出版年度：2018
卷号：8
期号：1
页码：6654
DOI：10.1038/s41598-018-25067-7
语种：English
出版社：Springer Nature
摘要：between those in the highest fifth of adherence to the unhealthy dietary pattern compared to the lowest, in the fully adjusted model. Chronic kidney disease risk was significantly greater for the highest fifth, compared to the lowest fifth of unhealthy dietary pattern adherence in adjusted models (adjusted odds ratio = 2.62, p < 0.001). Adherence to the healthy dietary pattern was not associated with renal function or chronic kidney disease in adjusted models. In this cohort, an unhealthy dietary pattern was associated with lower renal function and greater prevalence of chronic kidney disease.