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  • 标题:Spatial Characterization of Soybean Yield and Quality (Amino Acids, Oil, and Protein) for United States
  • 本地全文:下载
  • 作者:Y. Assefa ; N. Bajjalieh ; S. Archontoulis
  • 期刊名称:Scientific Reports
  • 电子版ISSN:2045-2322
  • 出版年度:2018
  • 卷号:8
  • 期号:1
  • 页码:14653
  • DOI:10.1038/s41598-018-32895-0
  • 语种:English
  • 出版社:Springer Nature
  • 摘要:. Essential AA concentrations exhibit a spatial autocorrelation and there was a negative relationship between concentration of AA, protein, and oil, with latitude. There was a positive interrelationship with different degree of strength among all AAs, and the correlation between Isoleucine and Valine was the strongest (r = 0.93) followed by the correlation among Arginine, Leucine, Lysine, and Threonine (0.71 < r < 0.88). We concluded that the variability in genotype (G) x management (M) x environment (E) across latitudes influencing yield also affected soybean quality; AA, protein, and oil content in a similar manner.
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