文章基本信息

标题：Alcohol and Health: Standards of Consumption, Benefits and Harm – a Review
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作者：Isabela Vieira ; Brenda Santos ; Denise Ruzene 等
期刊名称：Czech Journal of Food Sciences
印刷版ISSN：1212-1800
电子版ISSN：1805-9317
出版年度：2018
卷号：36
期号：6
页码：427-440
DOI：10.17221/117/2018-CJFS
出版社：Czech Academy of Agricultural Sciences
摘要：In order to establish a clear limit between protective and harmful effects of alcohol consumption, it is necessary to define patterns of consumption. However, there is no universally recognized quantitative classification for patterns of consumption by alcohol doses. This is because the pattern of alcohol consumption does not only describe how much alcohol was consumed, but also takes into account a number of boundary conditions. This review deals with variabilities in the definitions of standard alcohol doses and patterns of alcohol consumption. These terms are being discussed with respect to the benefits and harms associated with alcohol consumption as well as the risks intrinsic to studies of such a complex phenomenon as the effect of alcoholic beverages on human health.
关键词：abuse; alcoholic beverages; human health; moderate drinking; patterns of consumption; standard dose