首页    期刊浏览 2024年12月04日 星期三
登录注册

文章基本信息

  • 标题:IRON STATUS OF WOMEN OF REPRODUCTIVE AGE LIVING IN PEARL MILLET CONSUMING AREAS OF BANASKANTHA, GUJARAT
  • 作者:Vanisha S Nambiar ; Rujuta Desai
  • 期刊名称:Indian Journal of Community Health
  • 印刷版ISSN:2248-9509
  • 出版年度:2015
  • 卷号:27
  • 期号:Supp 1
  • 语种:English
  • 出版社:Indian Association of Preventive and Social Medicine Uttar Pradesh and Uttarakhand Chapter
  • 摘要:Anemia is a major health problem in India, especially among women and children (NFHS III, 2006). The Indian Council of medical Research study reported the prevalence of anemia among pregnant women was 84.9% and in adolescent girls was 90.1% based on their study from 16 districts of India (Food and Nutrition Bulletin, 2006). Pearl millet (Pennisetum glaucum) (Bajra), grown extensively in the arid and semi-arid tropical regions of the world, is one of the most important cereals for food security and consumed as a staple food for rural and tribal population dwelling in this area. Pearl millet has high amounts of iron (8mg/100g, NIN 2010) along with several other factors such as phytates, oxalates and polyphones, which may decrease the bio available iron. IFPRI (Pray and Nagarjan, 2009) has identified Banaskantha, district in Gujarat as one of the important pearl millet producing belts of India. The present study aimed to assess the background information, morbidity profile and dietary intake focusing on the pearl millet consumption of women residing in the pearl millet producing belts of Banaskantha and to assess the status and immunity profile from a subsample of this population.
  • 其他摘要:Anemia is a major health problem in India, especially among women and children (NFHS III, 2006). The Indian Council of medical Research study reported the prevalence of anemia among pregnant women was 84.9% and in adolescent girls was 90.1% based on their study from 16 districts of India (Food and Nutrition Bulletin, 2006). Pearl millet (Pennisetum glaucum) (Bajra), grown extensively in the arid and semi-arid tropical regions of the world, is one of the most important cereals for food security and consumed as a staple food for rural and tribal population dwelling in this area. Pearl millet has high amounts of iron (8mg/100g, NIN 2010) along with several other factors such as phytates, oxalates and polyphones, which may decrease the bio available iron. IFPRI (Pray and Nagarjan, 2009) has identified Banaskantha, district in Gujarat as one of the important pearl millet producing belts of India. The present study aimed to assess the background information, morbidity profile and dietary intake focusing on the pearl millet consumption of women residing in the pearl millet producing belts of Banaskantha and to assess the status and immunity profile from a subsample of this population.
Loading...
联系我们|关于我们|网站声明
国家哲学社会科学文献中心版权所有