文章基本信息

标题：To Nutraceuticals and Back: Rethinking a Concept
本地全文：下载
作者：Antonello Santini ; Ettore Novellino
期刊名称：Foods
电子版ISSN：2304-8158
出版年度：2017
卷号：6
期号：9
页码：74
DOI：10.3390/foods6090074
语种：English
出版社：MDPI Publishing
摘要：The concept of nutraceuticals as pharma-foods comes fromfar. This termismade fromthe two words “nutrient” and “pharmaceutical”, was coined by Stephen DeFelice, and is defined as “a food or part of a food that provide medical or health benefits, including the prevention and/or treatment of a disease” [...]