期刊名称:Advance Journal of Food Science and Technology
印刷版ISSN:2042-4868
电子版ISSN:2042-4876
出版年度:2016
卷号:10
期号:1
页码:18-21
DOI:10.19026/ajfst.10.1745
出版社:MAXWELL Science Publication
摘要:The study proposed that the current development of fruit requires the fast and efficient methods to test the varieties of fruits, which can combine the image processing and computer machine vision technology together to be applied in the field of fruit varieties detection domain, so as to be consistent with this new trend. In this research, In terms of the fruit detection based on Haar-like characteristics, PCA method is mainly used in fruit recognition and used to detect citrus.