期刊名称：Advance Journal of Food Science and Technology
印刷版ISSN：2042-4868
电子版ISSN：2042-4876
出版年度：2015
卷号：8
期号：5
页码：349-351
DOI：10.19026/ajfst.8.1522
出版社：MAXWELL Science Publication
摘要：The study focuses on training characteristics and development trend of modern track and field and provides some reference for the track and field training in our country, not only conducive to the suppression of the part project in Chinese track and field landslide, but also can help to change the overall level of China's backward condition in track and field. Scientific training and nutrition support is the key to effective young track and field athletes training.
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