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  • 标题:The Influence of Micropore Oxygen Aeration on the Pond Water Quality Environment
  • 作者:Xiao-Jiang Chen ; Yun-Gan Zhu ; Zi-Ming Zhao
  • 期刊名称:Advance Journal of Food Science and Technology
  • 印刷版ISSN:2042-4868
  • 电子版ISSN:2042-4876
  • 出版年度:2013
  • 卷号:5
  • 期号:11
  • 页码:1478-1482
  • DOI:10.19026/ajfst.5.3370
  • 出版社:MAXWELL Science Publication
  • 摘要:In order to know the effects of micropore oxygen aeration on the water quality and economic output, take each 3 of micropore oxygen aeration (experimental pond) and impeller oxygenation (control pond) to make the comparison, indexs of two different aeration methods water were detected from May, 2012 to October, 2012. Such as water temperature, dissolved oxygen, ammonia nitrogen and nitrite, phytoplankton, chemical oxygen demand (CODMn). Results showed that, (1) the indexes of the dissolved oxygen, ammonia nitrogen, chemical oxygen demand (CODMn) and nitrite of the experimental pond are all superior to that of the control pond, of which the concentration of the dissolved oxygen of the experimental pond is 8.37 mg/L which is higher than that of the control pond (5.7 mg/L). And, CODMn in the experimental pond is 7.54 mg/L, lower than that in the control pond (10.19 mg/L). The difference between the control pond and the experimental pond was statistically significant (p 8 ind/L. Yet, there is no obvious difference between them. (3) Compared to the impeller oxygenation, the micropore oxygen aeration technology can be better to increase the dissolved oxygen in the aquaculture pond and improve the water quality. However, there is no significant influence to the phytoplankton abundance and diversity.
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