文章基本信息

标题：Studies on High-performance Liquid Chromatographic Determination of Nicotinic Acid in Foods
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作者：Tadao FUJITA ; Tamotsu KANBE ; Keiichi OSHIBA 等
期刊名称：生活衛生
印刷版ISSN：0582-4176
电子版ISSN：1883-6631
出版年度：1983
卷号：27
期号：1
页码：30-33
DOI：10.11468/seikatsueisei1957.27.30
出版社：Osaka Urban Living and Health Association
摘要：For the determination of nicotinic acid (NA) in foods, the following result was obtained by high-performance liquid chromatography with Zipax SCX column. The method was useful for the detection of NA in foods. Calibration curve was linear over the range 0-100μg/ml of NA and minimum detectable concentration was 5μg/ml. Adjustment of pH value of the sample solution to pH value of mobile phase, 2.6 was required.