文章基本信息

标题：妊娠中の栄養と軽度産科異常との関連について
本地全文：下载
作者：足立己幸 ; 岡崎光子 ; 香川繁等
期刊名称：日本栄養・食糧学会誌
印刷版ISSN：0287-3516
电子版ISSN：1883-2849
出版年度：1972
卷号：25
期号：5
页码：405-409
DOI：10.4327/jsnfs1949.25.405
出版社：Japanese Society of Nutrition and Food Science
摘要：A Comparison was made in nutritional states in the pregnant whose obstetric outcome was normal and those with minor obstetric pathology such as; overterm, meconium staining of amniotic fluid, threatened fetal asphyxia, premature birth, and giant baby (over 3, 800g). 1) The mean intake of the both groups, based on food groups or nutrients, was approximately the same during entire pregnancy (not necessarily higher in the normal group). 2) Changes of nutritional intake in each gestational trimenster showed difference in both groups. In the normal group, intake increased gradually with the progress of pregnancy so that positive correlation was found. In the abnormal group, however, since the individual variations were large no consistent tendency as in the normal group was noted. These facts were also shown in the 95% confidence interval of the intake. The normal group followed a stable, smooth course, whereas the abnormal zone inconstantly overlapped and winded upon the normal zone.