文章基本信息

标题：TURİZM ÖĞRENCİLERİNİN YİYECEK VE İÇECEK DEPARTMANINA YÖNELİK TUTUMLARI: ÜNİVERSİTE ÖĞRENCİLERİ ÜZERİNE BİR İNCELEME
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作者：Ömer Akgün TEKİN ; İsa DENİZ
期刊名称：Electronic Journal of Social Sciences
电子版ISSN：1304-0278
出版年度：2015
卷号：14
期号：55
语种：Turkish
出版社：University of Dicle
摘要：The service producer influences the service quality directly. Because of this reason, qualified workforce is one of the most important necessities for quality service. Such in whole service industry, the same equation is also valid in tourism industry. The countries which want to achieve success in tourism industry, invest tourism education. Because, educated workforce generate the result of quality service and customer satisfaction
关键词：Turizm Öğrencileri, Konaklama İşletmeleri, Yiyecek-İçecek Departmanı