文章基本信息

标题：Soporte nutricional en el paciente crítico: una puesta al día
本地全文：下载
作者：Gloria María Agudelo Ochoa ; Nubia Amparo Giraldo Giraldo
期刊名称：Perspectivas en Nutrición Humana
印刷版ISSN：2248-454X
出版年度：2011
卷号：10
期号：2
页码：191-211
出版社：Escuela de Nutrición y Dietética, Universidad de Antioquia.
摘要：Patients in critical conditions present alterations in organs and metabolic systems that demand an appropriate medical and nutritional support which is fundamental to prevent further deterioration and to improve clinical outcomes. The objective of this review is to bring up to date the current information and publications from scientific databases about the advances in nutritional therapies for critical ill patients; this review is important to conclude that specialized nutritional support can benefit critical ill patients even more when this is implemented opportunely with appropriate technical conditions by professionals. In order to avoid risk of severe complications for these patients, professionals in nutrition must be part of the clinical team giving integral attention to critical ill patients.
关键词：critical patients, nutritional support, enteral nutrition, parenteral nutrition, nutritional assessment, energy expenditure;paciente crítico, soporte nutricional, nutrición enteral, nutrición parenteral, evaluación nutricional, requerimientos de energía