This study investigates the relationship between eating behavior and adolescent resilience, together with providing the scale of both, of 311 male and 416 female high school students. A factor analysis of the eating behavior identified six dimensions: (1) eating as a diversion, (2) fear of getting fat, (3) worry for the lack of food, (4) content of meals, (5) irregular eating, and (6) eating quickly. A factor analysis of the adolescent resilience identified three dimensions: (1) positive future orientation, (2) novelty seeking, and (3) emotional regulation. Weak negative correlations were found between some combinations of the component factors for eating behavior and adolescent resilience.