文章基本信息

标题：穀類の水中貯蔵に関する研究 (第3報)
本地全文：下载
作者：満田久輝 ; 久我睦男 ; 河合文雄等
期刊名称：日本栄養・食糧学会誌
印刷版ISSN：0287-3516
电子版ISSN：1883-2849
出版年度：1969
卷号：22
期号：8
页码：578-581
DOI：10.4327/jsnfs1949.22.578
出版社：Japanese Society of Nutrition and Food Science
摘要：The under-water experiment of cereals storage was designed and carried out at well and pond. Practical usefullness of laminates as packing materials has been well recognized in laboratory scale experiments but not evaluated yet in a practical scale. A large-scale experiment for practical use of this new storage method was carried out at Lake Biwa over a rainy season in order to ascertain the usefullness of the packing materials and to investigate the possible changes that might occur in the cereals stored under such a closed system. Experimental conditions, place, method, kinds of cereals, packing materials and storage system (open, air, CO₂), selected or determined in this paper were found satisfactory for the purpose.