文章基本信息

标题：Influência do estresse nos hábitos alimentares de estudantes do primeiro ano do curso de Medicina de uma universidade pública
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作者：Ariane Araújo de Souza ; Maria das Graas Barbosa Peixoto ; Francisco Regis da Silva 等
期刊名称：Research, Society and Development
电子版ISSN：2525-3409
出版年度：2021
卷号：10
期号：11
页码：1-9
DOI：10.33448/rsd-v10i11.19609
语种：English
出版社：Grupo de Pesquisa Metodologias em Ensino e Aprendizagem em Ciências
摘要：Objective: Analyzing the stress influence on eating habits of university students. Methods: This work purposes a transversal study performed in a public university, involving first-year medicine academics, in the period from November 2020 to July 2021, defining a sample of 62 participants. Data collection was performed through an online questionnaire, produced in the Google Forms tool, containing 33 questions. The investigated variables were: associative variables (sociodemographic evaluation and food consumption) and outcome (stress). Descriptive and inferential analyses were executed from data obtained using statistical tests to establish relations between the variables. Results: The analyzes showed the majority were under 24 years old, resided without a partner, had a family income greater than three basic salaries, and presented BMI Conclusions: Stress has a significant influence on university students eating habits, which start to consume foods rich in carbohydrates and sodium, as fried, embed and goodies.
关键词：Stress;Eating habits;University students.