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  • 标题:PROXIMATE ANALYSIS AND FATTY ACID PROFILE OF SOME BROWN MACROALGAE COLLECTED FROM THE NORTHEASTERN MEDITERRANEAN COAST
  • 本地全文:下载
  • 作者:Leyla Uslu ; Selin Sayin ; Mehmet Naz
  • 期刊名称:Fresenius Environmental Bulletin
  • 印刷版ISSN:1018-4619
  • 出版年度:2021
  • 卷号:30
  • 期号:7
  • 页码:9433-9437
  • 语种:English
  • 出版社:PSP Publishing
  • 摘要:In current study,proximate compositions(ash, lipid and protein)and fatty acid profiles of 5 differ-ent brown macroalgae (Stypopodium schimperi, Halopteris scoparia, Cystoseira compressa, Padina pavonica, Sargassum vulgare)collected from Isken-derun Bay(Arsuz and Kale regions)in July 2019 were determined. The highest and lowest ash values were found in Halopteris scoparia(28±0.1%) and Cystoseira compressa (21±0.1%), respectively.The lowest and highest lipid amounts of brown algae tested in the study were found in Cystoseira com-pressa (2.00%) and Stypopodium schimperi (6.36%),respectively. While the highest proteincon-tent was determined in Halopteris scoparia
) and Cystoseira compressa
(9.79±0.02%)
(9.50±0.3%),the lowest protein content was ob-tained from Padina pavonica(4.20±0.16%).The sat-urated(SF A)and monounsaturated (MUFA)fatty acid compositions of brown algae were 75.11-92.45%and4.44-23.1%,respectively.In conclusion, biochemical compositions and especially, the high levels of palmitic acid indicated that brown macroal-gae can be considered as a potential resource in terms of obtaining biologically new products in the nutraceutical industry and food industry.
  • 关键词:Brown macroalgae;Proximate analysis;Fatty acids
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